Equipment Introduction: This machine is mainly used for cleaning and vibrating drainage of cut vegetables. The whole machine is divided into two main parts: cleaning and removing impurities and vibrating drainage. Mainly used for vortex and bubble cleaning, the interior of the cleaning tank is semi-circular with no dead corners, making it easy to clean. There is an automatic slag discharge device above the water tank, which can screen and remove small materials and impurities. The vibration part adopts imported vibration arms, with high vibration frequency and stable vibration. The box has automatic water replenishment and waterless power-off functions, greatly reducing the machine failure rate. The overall design is reasonable and the cleaning effect is good, making it an essential vegetable cleaning machine in vegetable cleaning equipment.
Total power 4.8kw
Dimensions: 4200 * 1300 * 1400
Production capacity: 1-1.5T/H